How hemodialysis patients manage dietary and fluid intake? A descriptive qual…

Background: Managing dietary and fluid intake for hemodialysis patients is crucial, but it is also challenging. Non-compliance to diet and fluid intake restriction may increase a patient’s morbidity and mortality. Exploring the experiences of hemodialysis patients who successfully manage those regimens may provide new insight to develop more effective strategies. Purpose: The study aimed t…

Food taboo, dietary diversity and prevalence of chronic energy deficiency in …

Background: Chronic energy deficiency is strongly associated with poor pregnancy outcomes. Food taboo and dietary diversity are suspected as main risk factors of chronic energy deficient in pregnant women in rural area. Nevertheless, none studies elaborated the inferential relationship of those factors with chronic energy deficiency during pregnancy. Purpose: to describe dietary diversity sc…

Terapi Komplementer : Konsep dan Aplikasi dalam Keperawatan

Edition

-

ISBN/ISSN

978-602-376-348-1

Collation

224 hlm.

Series Title

-

Call Number

615.8 PUT t

MANAJEMEN KEPATUHAN DIET GUNA MENINGKATKAN KUALITAS HIDUP PASIEN DIABETES MEL…

Diabetes mellitus type 2 is the occurrence of hyperglycemia due to insulin resistance, the primary goal of treatment is through dietary adherence. The quality of life is important in health, and as the ultimate goal of health intervention. The aim of this study to analyze the relationship between diet compliance and the quality of life diabetes mellitus type 2 in Ratu Zalecha Hospital Martapura…

Hubungan Tingkat Pengetahuan dan Diabetes Self-management dengan Tingkat Stre…

Edition

Vol. 22 No. 1

ISBN/ISSN

1410-4490

Collation

Hlm. 31-42

Series Title

Jurnal Keperawatan Indonesia, Vol. 22 No. 1, March 2019

Call Number

(05) 610.5 (910) FAK j

The Impact of Vegetarian Diets and Body Mass Index on Hypertension

A vegetarian diet is believed to prevent hypertension. This study aims to identify the impact of vegetarian diets, including fat, salt, potassium, and body mass index (BMI), on hypertension. Data was taken by systematic random sampling method from 173 vegetarians and analyzed using chi-square. The result showed that there is no significant association between the intake of fat, sodium, and pota…

Facilitators and Barriers to Adoption of a Healthy Diet in Survivors of Color…

Edition

Volume 51, Issue 5

ISBN/ISSN

1527-6546

Collation

Hal 509-518

Series Title

Journal of Nursing Scholarship, Volume 51, Issue 5 September 2019

Call Number

(05) 610.5 WIL j

Diet and Physical Activity of Korean Female Adolescents in Their Peer Networks

Edition

Volume 51, Issue 2 Hlm.

ISBN/ISSN

1527-6546

Collation

Hlm. 147-156

Series Title

Journal of Nursing Scholarship, Volume 51, Issue 2 March 2019

Call Number

(05) 610.5 WIL j

Risk Factor Analysis of Overnutrition among Elementary School Children in Pek…

Edition

Vol. 13, Issue 4

ISBN/ISSN

1907-7505

Collation

Hlm. 182-188

Series Title

Kesmas, National Public Health Journal, Vol. 13, Issue 4, May 2019

Call Number

(05) 614 FAK k

Post Hypertension and Stroke : A Case Control Study

Edition

Vol. 13, Issue 4

ISBN/ISSN

1907-7505

Collation

Hlm. 169-175

Series Title

Kesmas, National Public Health Journal, Vol. 13, Issue 4, May 2019

Call Number

(05) 614 FAK k